acrosssouth China,ourfavoritebutmosttypicaldisheswereniangao,sweetsteamedglutinousrice（糯米）puddingandzongzi(glutinousricewrappedupintoreed（芦苇）leaves),anotherinfluentialdelicacy.在南方，最受喜爱和具贞洁戒性的食物是用甜糯米捏成的年糕，另一道巨大受欢迎的美食是用芦苇包上糯米作成的粽子。acrossthe north,steamed-wheatbread(mantou)andlargemeatdumplingswerebeginningpreferredfood.在北方，馒头和小甜饺是首选lattertremendousamountthefoodpreparedatthis timehadmeantneedsymbolizeabundanceandwealthfor thesupplies这些时候打算巨量的食品是味了权利的象征家庭的富饶
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